Welcome to Oat o'Clock! Here you're guaranteed to find the right inspiration for your next pasta, your homemade dessert, a delicious salad or simply a good cocktail for a cosy evening.
Have fun browsing!
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Bulgur with Chicken & Sun-Dried Tomatoes
An easy one-pot dish of bulgur, tender chicken and sun-dried tomatoes – quick to make, balanced and with hardly any washing-up.
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Scrambled Protein Pancakes
Fluffy pancakes the quick scrambled way: the whole batter goes into the pan and is broken into pieces – high in protein and perfect for busy mornings.
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Ricotta Gnocchi with Aubergine Cream
Light, pillowy ricotta gnocchi made without potatoes, served on a velvety aubergine cream – Italian comfort food at its lightest.
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Vanilla Raspberry Mousse Cake
A festive layer cake with creamy vanilla and raspberry mousse – airy, fruity and just right whenever there’s something to celebrate.
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Quick Chocolate Pudding
Stirred together in minutes: creamy chocolate pudding that just needs a short rest in the fridge – quick dessert happiness.
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Thai Vegetable Curry
Creamy Thai curry with an extra-large helping of vegetables – comfort food that is delicious, healthy and easy on the stomach.
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Strawberry Mousse
Airy strawberry mousse made from ripe, sun-sweetened berries – a light dessert that tastes like summer.
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Parmigiana di melanzane
The Italian classic of layered aubergines, tomato sauce and plenty of cheese – oven-baked until golden and bubbling.
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Parmesan Omelette
A fluffy omelette with freshly grated Parmesan – quick to make and a treat at any time of day, from breakfast to dinner.
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Rhubarb Cake with Meringue Topping
Sweet-and-tart rhubarb cake with shortcrust, custard and an airy meringue top – the best of the short rhubarb season.
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Dutch Baby
The oven pancake from a simple batter: a Dutch baby puffs up in the oven with no flipping – easy, impressive and really delicious.
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Linguine con limone, ricotta e basilico
Summer on a plate: creamy linguine with lemon, ricotta and fresh basil – ready in minutes and wonderfully fresh.
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Strawberry Charlotte
A festive strawberry charlotte with sponge fingers, airy cream and fresh berries – the showstopper for Mother’s Day or any coffee table.
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Mixed Salad
A colourful mixed salad in under five minutes – a crisp load of vitamins that goes with almost any meal.
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The Best and Fastest Tomato Sauce in the World
A creamy tomato sauce from a handful of ingredients, done while the pasta cooks – simple, lightning-fast and full of flavour.
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Beetroot Carpaccio with Crisp Rocket and Parmesan
Delicate beetroot carpaccio with crisp rocket and Parmesan – a quick starter that looks as good as it tastes.
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Moist Carrot Muffins
Moist carrot muffins with a gentle hint of cinnamon – beloved carrot cake in handy form, perfect for taking along.
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Homemade Knöpfli – Basic Recipe
Knöpfli like grandma’s, made by hand: the Swiss basic recipe with just a few ingredients – wonderful as a side or a main.
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Vegetable Spätzli
Spätzli in a creamy vegetable sauce – vegetarian, uncomplicated and on the table fast: the ideal everyday dish.
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Nasi Goreng
Homemade nasi goreng with rice, plenty of vegetables and chicken – easy to make and guaranteed better than any freezer version.
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Spinach & Ricotta Cannelloni
Cannelloni with a creamy spinach-ricotta filling, herbed tomato sauce and plenty of Parmesan – just like at your favourite Italian.
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Overnight Oats – A Basic Recipe for a Quick Breakfast
Overnight oats soaked in the fridge, topped with yoghurt and fruit in the morning – the fuss-free base recipe for a quick breakfast.
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Basic Porridge Recipe
Creamy oat porridge – the versatile base recipe for a warm, healthy breakfast that keeps you full for hours.
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Banana Pancakes
Fluffy banana pancakes from just a few ingredients – quick to make, endlessly adaptable and the perfect Sunday breakfast.
